Basil

Basil is an annual herb of the mint family grown for its aromatic leaves. It is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavor meats, fish, salads, and sauces; basil tea is a stimulant. There are many different varieties of basil including sweet basil, the most widely grown and popular basil renowned for its use in Italian dishes. Other varieties include bush or Greek basil which has a strong aroma but mild flavor and can be substituted for sweet basil.

Its properties are